Fried Okra (Okra Goreng Krispi). Kurkuri Bhindi / Crispy Fried Okra Recipe. Kukuri Bhindi, called Kurmure Bhendi Bhaja in Bengali, is sliced okra coated in spices and fried until crunchy. This crispy fried okra is so good, you cannot stop eating it!
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Chances are if you ask someone what okra tastes like, they're going to tell you it tastes slimy.
This okra is definitely NOT that.
Dengan Mengikuti Tulisan ini Anda Bisa membuat Fried Okra (Okra Goreng Krispi) dengan menggunakan bahan-bahan yang mudah didapat,dengan jumlah bahan sebanyak 6 buah bahan saja, serta kamu bisa melakukannya dengan sederhana, hanya dengan 4 langkah saja. Penasaran?? beginilah prosedur buatnya.
Bahan Yang digunakan untuk membuat Fried Okra (Okra Goreng Krispi) antara lain:
- Siapkan okra (pilih yg muda).
- Sediakan tepung serbaguna.
- Siapkan telur.
- Sediakan susu cair.
- Siapkan Minyak goreng.
- Siapkan Garam halus.
It's crispy and flavorful and it'll absolutely have you wanting more. This crispy Indian okra (bhindi) recipe tastes kinda like spicy fried green beans only it's much, much better. Kurkuri Bhindi Recipe With step by step photos - Spicy, Tasty and Crispy Okra Fry Recipe. It is one of the best side dish you can make with bhindi.
Instruksi Memasak Fried Okra (Okra Goreng Krispi)
- Bersihkan okra, buang Batang dan ujungnya, gosok dgn garam halus, bilas, tiriskan (untuk mengurangi lendir).
- Potong okra sesuai selera, masukkan tepung serbaguna, telur dan air, aduk merata.
- Gulingkan okra basah ke tepung kering, gunakan wadah berpenutup, kocok sampai seluruhnya terbalut tepung kering.
- Goreng dengan api kecil sampai kuning keemasan, sajikan hangat..
In Hindi, Kurkuri means Crisp and Bhindi is Okra. This Okra Fry recipe is an easy snack like recipe made with Bhindi (Lady Finger). Recipe Variations You can vary the flavor of the kurkuri bhindi by changing the flour or seasonings in the recipe. Make this delicious and Crunchy Oven-Fried Okra just one time and you may never go back to cooking fried okra on the stove! Plus, this "fried" okra recipe uses a fraction of the oil that you would need when pan frying which is an added health benefit!